About
Depending on the vintage, they try to emphasize the right blend by letting one or more particular vineyards take precedence
In order to obtain a good product, it is certainly necessary to have ripe and healthy grapes, but in any case the winery represents a delicate phase of production. The grapes of each vineyard are harvested and vinified separately, the fermentation, initiated by indigenous yeasts, takes place in steel tanks at controlled temperature.
