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Mario Ronco, an enologist in Moncalvo, emphasizes the value of grapes in winemaking, suggesting a focus on quality and authenticity in his approach
Mario Ronco, based in Moncalvo, Italy, is an enologist with a clear emphasis on the importance of grapes in the winemaking process. His approach likely prioritizes the selection and treatment of quality grapes, suggesting a dedication to producing authentic, high-quality wines. The phrase 'The grape is the most precious good' on his website underscores his philosophy, reflecting a deep respect for the natural ingredients and processes that define the art of winemaking
