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They choose the traditional vines of the region, Cannonau and Vermentino, but they also grow international Syrah and Cabernet Sauvignon vines
The Ligios Winery cultivates and vinifies its grapes following the tradition of Sardinian winemaking while remaining open to the most valid agronomic and technological innovations. They follow the tradition in the choice of the classic vines of their region, Cannonau and Vermentino, but also cultivate the international vines Syrah and Cabernet Sauvignon.
