About
See for yourself how their Busso wines are made. Observe their cellar and the charming aromas that haunt there. In their tasting room, you will be tasting wines that reflect their territories. Their wines voice their lands in a beautiful way.
Busso’s philosophy is this: between the gentle slopes of Neive and Treiso, they chose the organic regime to cultivate their vineyards. No chemical herbicides, no excessive interventions on plants: topping only in exceptional cases, targeted and minimized thinning. Respect for the environment depends on respect for our land: we only use natural compounds. Low, very low environmental impact.
