About
Tenuta di Tavignano was acquired in 1973 by Stefano Aymerich di Laconi, of Sardinian and Spanish origins,and by his wife Beatrice Lucangeli, descendant of a family from Marche with an ancient tradition in the production of wine.
The 100% organic production combines ancient techniques that aim to maintain the authenticity of the vineyards with the latest technologies that improve the processes and aromas. Everything is designed with respect for the planet and the quality and health of people.
