About
At Alagna Vini, the production staff uses a collaboration of both traditional and modern techniques. The estate grows a vast array of vines, including Zibibbo, Nero d?avola, Grillo, along with rare Catarratto, Inzolia, and Damaschino.
Wines all born from the passion of the Alagna family that brings to the glass the taste of nature, the sun and the land of Sicily. The grapes produced in their vineyards, which extend for about 50 hectares in the territories of Marsala, Trapani and Salemi, give rise to fine wines.
