About
The winery plants around 5000 vines per hectare of land with Cannonau, Pascale, Moscato, and Monica?s grapes. They also grow vegetables, fruits, and raisins. The winemakers use organic methods to make their high-quality wines and preserve their envir
The vines, raised as saplings, live in the middle of a pristine environment, protected by 20 hectares of Mediterranean scrub, between 250 and 300 meters s.l.m. The sea regulates the climate and the power of light. Every single vineyard gives rise to a single wine (clos) with unique and unrepeatable characteristics, which immediately evoke the Romangia, historical terroir for Vermentino, Moscato di Sorso-Sennori and Cannonau, whose specific clone here has its own name: Retagliadu Nieddu.