About
With the utmost care, the family cultivates 60% Nero d?Avola and 40% Frappato in their lush vineyards. They also grow high-quality Grillo and Syrah and are the authentic producers of unique red wines.
Today the family works together to produce Sicilian wines DOCG and IGT, cultivates organically and enhances native vines such as Nero d'Avola, Frappato, Grillo and an international vine, Syrah, well adapted to the soil and climate of Sicily. Father Vincenzo, Don Vicè, to whom some wines are dedicated, continues his work in the vineyard as a tireless and passionate worker.
