About
They produce spectacular Bombino Bianco, Pinot Nero, Montepulciano, and Nero di Troia with a special combination of soil, sun, and temperature management.
The entire farm consists of two structures, one is an outdoor farm and the other is an old winery. Located in the historic center of the city, the cellar is spread over 1000 square meters in the basement, under historic buildings dating back to 1600.
