About
The wine?s flavours and aromas are produced in very traditional methods and are refined in Slavonia oak barrels and barriques, to reach the right balance offlavours, preserving and exalting the intense full-bodied aromas of the fruits, herbs and spic
There are six wines produced by the Clementi family, starting from the wine emblem of this land, the Valpolicella that takes the name of the area, then continue with Valpolicella Superiore, Valpolicella Ripasso and Amarone della Valpolicella, prince of the territory.
