About
Few equipment available, so much passion and effort, working with earthenware jars. They rely on pre-packaged technicalities over the life of the fermentation, maceration and aging: everything is dictated by the particularity of the vintage and the e
The search for quality and sustainability begins in the vineyard and aims to find the best expression for each vine. An important result, which involves the maximum respect of the vine and the land during the various working periods.
