About
The grapes grown in their vineyards are Dolcetto, Nebbiolo, Riesling, and Barbera. The grapes in the winery are used to make red and white wines with great complexion and taste Organic farming is used, and the manual Gayot system is used in the viney
The wines reflect the characteristics of the vineyards, the age of the plants, the soil from which they are born and the vintage. The products vary from year to year, but not in identity: the terroir and elegance that distinguish them are the same for more than 100 years.
