About
Except for the unique Ruch grape, they also produce the exclusive regional grapes Barbera and Nebbiolo. Altogether, they have a rich variety of luxurious, primarily red wines, but also ros, white, and fortified wines, to offer.
Today, Cantina Sant’Agata has been passed on to Guiseppe’s sons, Claudio and Franco. But they have made sure to keep the original spirit of the winery, which means that the quality is handled with the same care as in the beginning of the winery’s history. Except for the unique Ruché grape, they also produce the exclusive regional grapes Barbera and Nebbiolo. Altogether, they have a rich variety of luxurious, primarily red wines, but also rosé, white, and fortified wines, to offer.
