About
From harvest to bottling, the Leonardi family personally follows all the stages of processing this timeless dressing, brown and velvety, very versatile, magical balance of flavors and sweet and sour aromas.
Balsamico Leonardi is born in the hills of Modena, a favorable area for the cultivation of the typical grapes of Lambrusco and Trebbiano from which the must is obtained, the main ingredient of Balsamic Vinegar of Modena.
