About
Located in the Apennine foothills of Matilde di Canossa, our 130 hectare estate produces only estate-grown organic wines: taste our famous lambrusco and sparkling wines and discover unique still wines from indigenous grapes.
Located in the heart of Emilia, at the foot of the Apennines between Parma and Reggio Emilia, Tenuta Venturini Baldini is an avant-garde farm. Since its inception focused on sustainable agriculture, the estate has been certified organic since 1994, shortly after the entry into force of organic production legislation. Today the estate produces award-winning organic wines, balsamic vinegar and olive oil, as well as being home to the Wine & Balsamic Relais Roncolo 1888.
