About
In the vineyards, the company grows a broad range of grapes, including Malvasia, Lambrusco Maestri, Chardonnay, Pinot Blanc, Barbera, and Bonarda. They also grow rich-quality Moscato Bianco, Merlot, Sauvignon Blanc, and Cabernet Sauvignon in the DOC
Oinoe was born in 2013, with the arrival of Alex Cerioli and his family from lower Mantua to the hill of Guardasone, in the center of the Emilian Food Valley. A project as challenging as it is stimulating, aimed at preserving and enhancing a unique territory rich in potential as the Colli di Parma, for which it was love at first sight.
