About
Their 12 hectares of land grows Freisa, Barbera , Nebbiolo, Malvasia, Bonarda and Chardonnay
Recover the historical vines such as Freisa and Malvasia di Schierano and enhance the typicality of the territory with its expressions of Barbera and Nebbiolo. This is the goal that has always characterized the productive adventure of Cascina Gilli, begun in 1983 by Gianni Vergnano.
