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Tenuta Montiani

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Via del Giglio, n.9, Florence, Tuscany 50022, Italy

Tenuta Montiani use to cultivate Sangiovese, Canaiolo, Mammolo and Merlot grapes
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Agriturismo Castello della

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Via Tresana Paese, n.103, Tresana, Tuscany 54012, Italy

Sirah, Vermentino and Viogner take shelter in these lands and the rich taste they get is self sufficient in itself
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San Fabiano Calcinaia

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Loc. San Fabiano, Siena, Tuscany 53036, Italy

They produce spectacular Sangiovese, Canaiolo, Colorino, Malvasia, Merlot, Cabernet Sauvignon, and Petit Verdot
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I Pilastri

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Via Saladini, n.5, Spinetoli, Tuscany 63036, Italy

Vermentino is the first variety to be planted on the Fosdinovoi farm followed by Vermentino Nero, Canaiolo, and Merlot
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La Ferriera - Winery

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Via Ferriera, n.4, Loro Ciuffenna, Tuscany 52024, Italy

La Ferriera is a certified producer of RealMagona DOC wines, made from Cabernet and Syrah grapes and Ferrato IGT wines, produced using Petit Verdot, Syrah, and Cabernet vines.
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Villa Canthus

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Via Passo Lampol, n.17, Venice, Veneto 30020, Italy

It is a family-run farm that produces and bottles a small range of wines from native vines made within the finest appellations of Veneto region
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Cantina Moeroni

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Via Roma, n.16/A, Verona, Veneto 37015, Italy

They grow various types of vines in their vineyards, which include top-quality Corvina, Rondinella, and Molinara
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Pomona

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Loc. Pomona 39, Siena, Tuscany 53011, Italy

Respecting the environment, Monica indulges herself in bio viticulture practices and grows two high-quality grapes, namely Sangiovese and Trebbiano
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Col Di Lamo

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Podere Grosseto, n. 28, Siena, Tuscany 53024, Italy

The Col Di Lamo estate has three plots where they grow vines to produce their drinks
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Le Morette Di Valerio Zenato

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Viale Indipendenza, n. 19/D, Peschiera del Garda, Tuscany 37019, Italy

The land is mostly dedicated to Lugana wines, with some particular red full-bodied wines, produced with Merlot, Cabernet Sauvignon, and Corvina grapes

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