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Querce Bettina

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Loc. La Casina di Mocali, n.275, Siena, Tuscany 53024, Italy

The range of wines has expanded with the release of limited quantities of Brunello di Montalcino Riserva DOCG and IGT Toscana
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Petrolo

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Loc. Petrolo, n.30, Loro Ciuffenna, Tuscany 52021, Italy

Petrolo Estate grows different varieties of grapes such as Sangiovese, Merlot, Cabernet Sauvignon, Trebbiano and Malvasia Bianca in their fields
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La Ciarliana

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Via Ciarliana, n.31, Siena, Tuscany 53040, Italy

He produces high-quality red wines under the Vino Nobile di Montepulciano DOCG status Vigna ?Scianello, the Cru of the estate
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Badia Di Morrona

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Via del Chianti, n.6, Pisa, Tuscany 56030, Italy

The estate at Badia Di Morrona is passionately run by the Gaslini Alberti family who guide and managed the estate with the utmost professionalism
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Chiesa del Carmine

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Strada Castiglione Ugolino SNC, Perugia, Umbria 6134, Italy

In the vineyard, they cultivate grapes such as Trebbiano Spoletino, Sangiovese, Sagrantino, Merlot and Cabernet Sauvignon which are used to produce their delicious wines
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Ca Bruzzo Family Vineyards

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Via Cavallo, n.38, San Germano dei Berici, Veneto 36040, Italy

Five varieties of grapes are grown on these lush hillside vineyards for a total production of no more than 20,000 bottles of wine.
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Mormoraia

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Loc. Sant'Andrea, Siena, Tuscany 53037, Italy

The winery delivers top-quality red, white, and rose wines, under famous DOCG and IGT labels of Gimignano and Chianti
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Cantina di Roberto Mascelloni

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Loc. Poggio al Vento, n.7, Siena, Tuscany 53023, Italy

In 2002, they decided to make a superior quality wine based on Sangiovese by adding 15% of round leaf which is called ARCERE
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Cantina Fratelli Pardi

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Via Giovanni Pascoli, n. 7/9, Perugia, Umbria 6036, Italy

Presently, Cantina Fratelli Pardi makes red, white and dessert wines under the classification ?Montefalco sagrantino?
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Cinque Sensi

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Via Roma 71, Vernazza, La Spezia, Liguria 19018, Italy

Cinque Sensi, nestled in Vernazza’s historic cellar, offers a sensory journey through Cinque Terre with local culinary delights, wine tastings, pesto classes, and exquisite evenings of cocktails and desserts.

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