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Villa Canthus

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Via Passo Lampol, n.17, Venice, Veneto 30020, Italy

It is a family-run farm that produces and bottles a small range of wines from native vines made within the finest appellations of Veneto region
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Cantina Moeroni

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Via Roma, n.16/A, Verona, Veneto 37015, Italy

They grow various types of vines in their vineyards, which include top-quality Corvina, Rondinella, and Molinara
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Pomona

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Loc. Pomona 39, Siena, Tuscany 53011, Italy

Respecting the environment, Monica indulges herself in bio viticulture practices and grows two high-quality grapes, namely Sangiovese and Trebbiano
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Col Di Lamo

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Podere Grosseto, n. 28, Siena, Tuscany 53024, Italy

The Col Di Lamo estate has three plots where they grow vines to produce their drinks
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Le Morette Di Valerio Zenato

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Viale Indipendenza, n. 19/D, Peschiera del Garda, Tuscany 37019, Italy

The land is mostly dedicated to Lugana wines, with some particular red full-bodied wines, produced with Merlot, Cabernet Sauvignon, and Corvina grapes
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Tenuta Del Palagio

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Via Campoli, n.104, Florence, Tuscany 50026, Italy

In the cellar, winemakers and agronomists work in harmony, giving rise to high-quality Chianti Classico DOC labels
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Castello Poggiarello

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Strada Caldana, n.38, Siena, Tuscany 53010, Italy

The owner grows a broad range of grapes, including Merlot, Petit Verdot, Cabernet Sauvignon, and Cabernet Franc
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Tenuta Moriniello

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Via Santo Stefano, n.40, Florence, Tuscany 50050, Italy

Sangiovese, Syrah, Merlot, Cabernet franc, Cabernet sauvignon, Merlot, Petit Verdot, Gewurztraminer, Sauvignon Blanc, Ciliegiolo, Colorino, Canaiolo are planted in these vineyards
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Chiorri

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Via Todi, n. 100, Perugia, Umbria 6132, Italy

For white wines, the estate cultivates native and international varieties, such as Grechetto, Malvasia, and Pinot Grigio. At the same time, for reds, top-quality Sangiovese, Cabernet Sauvignon, Merlot, and Sagrantino
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Tili Vini

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Via Cannella, n. 2, Perugia, Umbria 6081, Italy

Tili Vini grows a vast range of grapes, such as high-quality Grechetto, Chardonnay, Sangiovese, Merlot, Cannaiolo, and Sagrantino, together with fruity Pinot Nero, Semillon, and Trebbiano

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