About
Koto Ramen in Florence is a popular spot known for its focus on authentic Japanese ramen and other Japanese dishes.
Koto Ramen specializes in serving a variety of ramen bowls, including classics like Tonkotsu (pork bone broth), Shoyu (soy sauce-based), and Miso ramen. The broths are often made from scratch and simmered for hours to develop rich, deep flavors.
In addition to ramen, Koto Ramen may offer other Japanese comfort foods such as gyoza (dumplings), tempura, and various appetizers. This variety allows diners to enjoy a broader range of Japanese dishes.
