About
Dawat Ristorante Indiano's cuisine is a fusion of Northern Indian and Tibetan-Burmese traditions, catering to the tastes of Western customers.
Dawat's diverse menu features meat, fish, vegetable, and rice dishes prepared in both oven-baked and stewed styles. The recipes incorporate an array of spices, ranging from mild to hot, which form the foundation of our curries and tandoori marinades. To provide a comprehensive taste of Indian culinary culture, they offer all the classic traditional dishes alongside some lesser-known but equally delicious specialties. Not only is Indian cuisine a treat for the taste buds, but it also boasts health benefits. The use of spices has been linked to improved health – cinnamon is a potent antiseptic, ginger aids digestion, and turmeric has anti-inflammatory, anti-tumor, and antioxidant properties backed by scientific research. Additionally, they accommodate their vegetarian and celiac patrons with a variety of vegetable-based and gluten-free options on their menu.
