About
An 18th-century farmhouse set amidst the vineyards of Barolo serving traditional Italian cuisine.
Benefiting from the culinary expertise of the esteemed Bertolini-Boggione family, Locanda in Cannubi is a revered establishment in the world of traditional Langhe cuisine. With a constant pursuit for the finest seasonal ingredients, the owners infuse contemporary and artistic touches into treasured recipes while maintaining their original essence.
Guests can savor Tenuta Carretta estate's renowned Barolo Cannubi made from Nebbiolo grapes grown on the nearby hill at this perfect location. The extensive wine list features an impressive selection of Tenuta Carretta wines as well as other notable Barolos and local productions. From crisp whites to full-bodied reds, every palate is catered to; however, it is the highly regarded Barolo – hailed as the King of Wines – that holds pride of place. Vertical tastings of various producers' Barolo Cannubi are available, along with opportunities to sample and purchase wines on-site.
