About

Its excellence in ingredients and freshness, along with careful preparations and imaginative dishes, have also extended to the gastronomy. Fulvio and Miriam, the owners, have chosen to share their passion for food by offering a Kosher cuisine certified by the Jewish Community of Rome, showcasing the best of Jewish-Roman tradition. In this delicatessen-cafeteria in Porta Portese, one can experience seasonality and taste at its finest. It may not be a traditional restaurant, but it offers take-away options as well as indoor or outdoor seating for enjoying the numerous specialties available from the counter. The recently renovated environment is modern yet cozy, with both tables and a diner-style counter with stools - perfect for a quick lunch that doesn't compromise on quality. The laboratory continually creates delicious pasta - whether ready-to-cook or ready-to-eat - satisfying all lovers of fresh pasta at reasonable prices.