About
The menu at La Risacca Blu showcases a variety of expertly prepared fish dishes that are sure to please.
From appetizers to main courses, their selection features first courses that highlight the quality of their ingredients and desserts with endless variations. They invite you to come and experience their menu; you'll have no trouble finding the perfect dish for you. Their loyal customers always return, drawn by the undeniable excellence of their offerings and the welcoming atmosphere that makes them feel at home.
Chef Carmelo skillfully creates simple yet delicious dishes, placing an emphasis on showcasing the flavors of the fish. They pride themselves on using only the freshest ingredients, ensuring that every dish is a success. In addition to their fantastic food, they also offer top-notch service; a combination that has made us a popular destination in Milan for those seeking a maritime ambiance.
The restaurant resembles a ship from the early 1900s, complete with porthole windows and nautical decor throughout. Since opening in June 2000, they have continued to provide an exceptional dining experience for all who come aboard.
