About
L'Osteria, nestled in the village's old quarter, delights with a family-crafted menu of local favorites, from seafood specialties to classic Genoese dishes.
In the timeless streets of the village's ancient quarter, L'Osteria stands as a bastion of local culinary tradition. This family-operated restaurant is a treasure trove of flavors, specializing in a spectrum of sea-inspired fare, including tender octopus creations and the celebrated tian Vernazza. Not to be overshadowed by the fruits of the sea, their menu also boasts an array of land-based delights such as crispy fritto misto, hearty Genoese minestrone, and hand-rolled trofie al pesto. Each visit is sweetened by a finale of homemade cakes, ensuring a meal at L'Osteria is a full circle of Ligurian gastronomy.
