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3 Noci

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Via Francesco Petrarca, 16, Spirano, Bergamo, Lombardy 24050, Italy

It has been over 50 years since the Cristini family first managed Tre Noci.
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Lapprodo

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Via Roma, 22, Vibo Marina, Vibo Valentia, Calabria 89900, Italy

Located in a prime spot facing the port and picturesque seafront of Vibo Marina, the renowned "Lapprodo" restaurant has been a beloved fixture for 30 years.
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L'A Gourmet L'Accademia

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Via Largo Cristoforo Colombo, 9, Reggio Calabria, Calabria 89125, Italy

Located in an early 20th century noble palace, L'A Gourmet L'Accademia restaurant boasts a stunning view of "the most beautiful kilometer in Italy".
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San Domenico

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Via Colapesce, Parcheggio Papa Inferiore, 1, Pizzo, Vibo Valentia, Calabria 89812, Italy

As a result of its landscape and its dishes, this small liaison with the sea is born in the Costa degli Dei, and it tends to renew itself every time.
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De' Minimi

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Contrada Paola, Tropea, Vibo Valentia, Calabria 89861, Italy

De' Minimi invites you to experience the hospitality of the Minimum Friars.
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Abbruzzino

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Via Fiume Savuto, Cava-cuculera Nobile, Catanzaro, Calabria 88100, Italy

The charming Abbruzzino remains a top option for those seeking a taste of the region, featuring cuisine and memories from the chef with a contemporary touch.
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La Cascina 1899

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S.da Statale 106 Jonica, Roccella Ionica, Reggio Calabria, Calabria 89047, Italy

Cascina 1899, founded by Agostino Salvatore in 2005, specializes in the production and promotion of local delicacies and Calabrian confectionery.
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Vecchio Porto

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Via Lungomare Cenide, 55, Villa San Giovanni, Reggio Calabria, Calabria 89018, Italy

A magical corner of taste on the shores of the Strait of Messina.
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De Gustibus

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Viale Rimembranze, 58-60, Palmi, Reggio Calabria, Calabria 89015, Italy

The Sciarrone family at De Gustibus restaurant is dedicated to using minimal ingredients and cooking methods to preserve the rich flavors of their dishes.
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Agorà

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Via Gioacchino Rossini, Rende, Cosenza, Calabria 87036, Italy

For those seeking a refined and exclusive dining experience, the Agorà restaurant offers haute fish cuisine featuring local raw materials.

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