About
Ratanà, a pioneer in Italy, strives to make a positive impact and support the growth of a sustainable culinary culture.
With the imaginative touch of Cesare Battisti and his team, their Milanese and Lombard dishes are reinvented. Combining traditional recipes from their Region with contemporary techniques, their menu offers a harmonious blend of flavors. Beginning with a focus on high-quality ingredients and an aim to minimize flavor overlap, Ratanà's dishes are designed to delight both the palate and the senses. Be prepared for an enticing aroma as your dish arrives.