About
Kjolle Cocina Peruana is a notable Peruvian restaurant in Naples, bringing a taste of Peru to the Italian city.
Located in a vibrant area, Kjolle is known for its authentic Peruvian cuisine, innovative dishes, and a stylish, modern dining environment. Kjolle offers a range of traditional Peruvian dishes, including classics like ceviche (fresh fish marinated in citrus juices with onions and peppers), lomo saltado (a stir-fry of beef, onions, and tomatoes served with fries and rice), and ají de gallina (shredded chicken in a spicy, creamy sauce).