About
With its rich tradition of authentic traditional cuisine, Crotto del Sergente has never lost its original identity.
The Crotto del Sergente, led by chefs Giovanni, Alessandro, Federico, and Paolo under the guidance of Bruno Camera, is part of the Slow Food Alliance and Presidia of Italian Cooks. Local producers bring their own special touch to their culinary creations through their dedication, hard work, wisdom, and constant research. Their mutual enthusiasm and ability to inspire each other allows them to exchange ideas and showcase traditional and original dishes that highlight the excellence and unique characteristics of local ingredients.
