About
At Osteria Al Gigianca, they prioritize utilizing high-quality raw materials.
They source from small producers who pour their passion and love into their craft. Their sincere and authentic kitchen reflects their strong connection to local tradition, while also continuously seeking innovation. Their wine cellar boasts over 200 labels from Italy, France, and the rest of the world. Their sommelier, Luigi Pesenti, has carefully curated a selection that both excites seasoned enthusiasts and entices newcomers on a journey through exceptional wines from notable producers as well as hidden gems from small wineries. In addition to their extensive wine collection, they also offer a varied selection of Italian craft beers, spirits, and liqueurs for your enjoyment.
