About
Indulge in the exquisite flavors of Mediterranean cuisine, impeccable attention to detail in service, and breathtaking views of Valcalepio's rolling hills at "Al Vigneto" restaurant.
Renowned for its sophisticated style, high-quality ingredients, and carefully curated menu options. In 2006, owners Vito Siragusa and his wife brought their shared passion for cooking from Mazara del Vallo and joined forces with chef Simone Scrivo from Calabria. With a background from the prestigious "Da Vittorio" restaurant and experience cooking across Italy and Europe, they have elevated traditional dishes with a modern touch. Today, "Al Vigneto" is known for its exceptional seafood meals made with the freshest ingredients, setting the stage for an unforgettable dining experience.
