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Pellico 3 Milan

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Via Silvio Pellico, 3, Milan, Lombardy 20121, Italy

A refined gourmet cuisine that satisfies the senses and the eyes.
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Altatto

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Via Comune Antico, 15, Milan, Lombardy 20125, Italy

Altatto is a vegetarian and vegan haute cuisine experience.
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Andrea Aprea

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Corso Venezia, 52,, Milan, Lombardy 20122, Italy

Two Michelin Stars award us for the quality of our journey, where each dish is considered an experience of pure gastronomic art in the heart of Milan.
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Impronta

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Via Pisani Dossi, 28, Milan, Lombardy 20080, Italy

Through constant culinary research, we aim to go beyond the quality of the ingredients.
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Bites

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Via Lambro, 11, Milan, Lombardy 20129, Italy

A variety of preparation methods, such as grilling and fermentation, are used to combine flavors from all over the world in Bites' cuisine.
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Uovodiseppia Milano

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Via Lodovico Ariosto, 22, Milan, Lombardy 20145, Italy

Born in Licata, Sicily, Pino Cuttaia's journey in the culinary world began with his family's move to Turin.
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L'A Gourmet L'Accademia

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Via Largo Cristoforo Colombo, 9, Reggio Calabria, Calabria 89125, Italy

Located in an early 20th century noble palace, L'A Gourmet L'Accademia restaurant boasts a stunning view of "the most beautiful kilometer in Italy".
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La Cascina 1899

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S.da Statale 106 Jonica, Roccella Ionica, Reggio Calabria, Calabria 89047, Italy

Cascina 1899, founded by Agostino Salvatore in 2005, specializes in the production and promotion of local delicacies and Calabrian confectionery.
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Vecchio Porto

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Via Lungomare Cenide, 55, Villa San Giovanni, Reggio Calabria, Calabria 89018, Italy

A magical corner of taste on the shores of the Strait of Messina.
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De Gustibus

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Viale Rimembranze, 58-60, Palmi, Reggio Calabria, Calabria 89015, Italy

The Sciarrone family at De Gustibus restaurant is dedicated to using minimal ingredients and cooking methods to preserve the rich flavors of their dishes.

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