About
At Napule รจ, experience the true taste of Neapolitan pizza made with the freshest ingredients, including mozzarella and provolone imported daily from Naples.
With over 20 varieties to choose from, along with a wide selection of appetizers and traditional dishes reinvented by their talented chef Umberto, every palate will be satisfied. Make sure to save room for their homemade cakes, like the famous pastiera, and indulge in a glass of traditional limoncello.
The restaurant features three levels with spacious dining rooms, perfect for any occasion from intimate dinners to large gatherings. And what makes every dish even more special? The warm hospitality and trademark Southern charm of their staff who will always greet you with a smile.
