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Antica Osteria La Rampina

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Via Rocca Brivio, San Giuliano Milanese, Milan, Lombardy 20098, Italy

La Rampina is more than just a restaurant with sixteenth-century origins, situated in the countryside near Milan.
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Cone Club Sardinia

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Localit� Mucchi Bianchi, 07021 Baja Sardinia SS, Baja Sardinia, Sardinia 7021, Italy

Cone Club, located in Baja Sardinia, offers a luxurious beachfront dining experience with stunning sea views. Indulge in exceptional cuisine, refreshing cocktails, and enjoy the Mediterranean ambiance with daybeds and sun loungers for ultimate rela
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La Coldana

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Via Del Costino, Cascina Coldana, Lodi, Lombardy 26900, Italy

Located on the outskirts of Lodi, within the tranquil setting of a lowland forest, lies La Coldana restaurant.
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Da Giocondo

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Via del Suffragio, 2, Rivisondoli, L'Aquila, Abruzzo 67036, Italy

For those who enjoy both the mountains in summer and winter, as well as traditions and genuine experiences, this is the perfect place for you.
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La Corniola

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Via dei Mastri Lombardi, 24, Pescocostanzo, L'Aquila, Abruzzo 67033, Italy

Located in the heart of Pescocostanzo, a member of the prestigious 'The Most Beautiful Villages in Italy' Club, lies Relais Ducale.
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Reale

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Contrada Piana Santa Liberata, Castel di Sangro, L'Aquila, Abruzzo 67031, Italy

At the heart of my creative universe lies the Reale Restaurant - a hub of experimentation and research on matter and taste.
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Taverna dei Caldora

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Piazza Umberto I°, Pacentro, L'Aquila, Abruzzo 67030, Italy

Taverna dei Caldora occupies the wine cellars of an imposing 16C palazzo in the old town of Pacentro, surrounded by narrow streets.
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Materia Prima

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Località, P.le Prato Cardillo, Castel di Sangro, L'Aquila, Abruzzo 67031, Italy

Reinterpretations of traditional dishes and innovative suggestions make up Materia Prima.
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FØRMA Contemporary Restaurant

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Via Fortebraccio, 53, L'Aquila, Abruzzo 67100, Italy

The restaurant's philosophy revolves around sustainability and minimizing negative effects on the environment.
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Al Caminetto

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Via degli Alpini, 95, Carsoli, L'Aquila, Abruzzo 67061, Italy

Despite being derived from the backcountry, the recipes and ingredients start feeling the influence of the nearby Lazio region.

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