About
Orlando was born during their early twenties, fueled by the long-standing passion for catering that has been ingrained in their family for generations.
Their mother relocated from a small town in the Padua region to Cusago and followed in her grandparents' footsteps by opening a restaurant dedicated to their father. Growing up in this establishment, they acquired the necessary skills and envisioned creating their own version of Orlando, their very own restaurant. In the 1990s, they turned this dream into a reality by moving to their current location, revamping both their appearance and culinary offerings. This process has been ongoing since then and is still a daily occurrence. To them, evolving alongside their restaurant means constantly reinventing themselves while staying true to their roots. This mindset, combined with a deep-rooted desire to provide excellence to their patrons, has been the driving force behind continual innovation over the years. Today, you will find on your table a culmination of what they have built with passion throughout time - traditional hospitality paired with a menu that pays homage to tradition while looking ahead towards the future.
