About
Established in 2009 by Chef Pasquale Palamaro, Indaco restaurant has been recognized with a Michelin Star since 2013.
This esteemed culinary destination caters to the discerning and sophisticated palate, situated in a serene bay with breathtaking twilight views. Its name is inspired by the vibrant hue of the surrounding waters and its layout features both an indoor dining area and a dockside extension. Delight in an intimate and upscale dining experience, basking in the sea breeze and gazing at the twinkling stars of Lacco Ameno village. The menu boasts primarily seafood dishes, incorporating not only locally sourced ingredients but also fresh produce from their own garden, lovingly tended to by the staff.