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Bacco e Arianna

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Via Circonvallazione, 1, Trezzano sul Naviglio, Milan, Lombardy 20090, Italy

In 1996, Bacco e Arianna was founded by Giacomo Leporati and Gianni Musso, both skilled chefs, and Adriana Meregalli, a seasoned restaurant manager from renowned Milanese establishments.
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Villa Arcadio

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V. Navelli, 2, Salò, Brescia, Lombardy 25087, Italy

Experience the refined atmosphere of Hotel Villa Arcadio in Salò, which extends to its restaurant.
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Trattoria Glisenti

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Via Provinciale, 34, Vello, Brescia, Lombardy 25054, Italy

Nestled in a setting of unmatched allure, Trattoria Glisenti boasts a cuisine that embraces regional authenticity, with a focus on lake fish infused with fusion elements.
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Fracia

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Via Fracia, 23036 Teglio SO, Italy, Sondrio, Lombardy 23036, Italy

Amidst the Nino Negri-owned vineyards of the same name lies the Fracia Restaurant, situated on the terraces of the Rhaetian side of the Valtellina Alps.
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Sui Generis

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Via Roma, 35, Saronno, Varese, Lombardy 21047, Italy

In a contemporary dining space with an open-concept kitchen, observe young Alfio Nicolosi at work alongside his friendly and attentive front of house team.
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Corteccia

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Corso Europa, 12, Milan, Lombardy 20122, Italy

A stone's throw from the Duomo, this restaurant combines past and future.
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Mezzolitro

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Via Pomè, 10, Rho, Milan, Lombardy 20017, Italy

The restaurant was born from a strong desire to bring the taste and tradition of true, authentic Abruzzo cuisine to people.
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Il Ristorante Di Paolo

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Largo Cavour, 5, Menaggio, Lake Como, Lombardy 22017, Italy

Eating great food, drinking great wine in a fantastic location in Lake Como.
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Horto

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Via S. Protaso, 5, Milan, Lombardy 20121, Italy

An embracing fine dining cuisine driven by the philosophy of Ethical Time.
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Belé

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Via Angelo Fumagalli, 3, Milan, Lombardy 20143, Italy

Its name says it all – in Milanese dialect, the word “belé” means beautiful, and that’s a perfect description of the restaurant.

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