About
Located on the picturesque Lake Pusiano, the Negri Restaurant has been a staple in Como's culinary scene since 1904.
For over four generations, the Negri family has remained devoted to upholding this tradition by continuously providing exceptional gastronomic experiences. Along with an array of meat dishes, the menu boasts delectable specialties featuring locally sourced lake fish, a tribute to Como's culinary heritage. Among these dishes, the risotto with perch fillets stands out as a must-try. Other popular options include whitefish, char, and the unique "misultin". During warmer months, diners can take in stunning views of the surrounding landscape from the restaurant's terrace overlooking the lake.
