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Palazzo Petrucci Pizzeria

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P.za S. Domenico Maggiore, 5/6/7, Naples, Campania 80134, Italy

Established in 2007, Palazzo Petrucci first opened its doors in the historic Piazza San Domenico Maggiore.
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CRUdoRE

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Via Carlo Poerio, 45/46, Naples, Campania 80121, Italy

At CRUdoRE, they believe that true teamwork requires deep human understanding.
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Abraxas Osteria

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Via Scalandrone, 15, Pozzuoli, Naples, Campania 80078, Italy

Abraxas' cuisine combines tradition and innovation, resulting in a perfectly balanced menu.
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Daní Maison

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Via Montetignuso, 4, Ischia, Naples, Campania 80077, Italy

The motto of daní maison, the restaurant opened by Nino Di Costanzo in his family's old house on Ischia, revolves around "Home, family, tradition."
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Perbacco

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Contrada Marina Campagna, 5, Pisciotta, Salerno, Campania 84066, Italy

The cuisine of Osteria Perbacco originated in the late 1980s as a complement to the wide variety of domestic wines available at the Enoteca.
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Josè Restaurant - Tenuta Villa Guerra

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Via Nazionale, 414, Torre del Greco, Naples, Campania 80059, Italy

Cooking is a beautiful blend of memory, emotion, life experiences, dedication and passion.
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Da Vincenzo

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Viale Pasitea, 172/178, Positano, Salerno, Campania 84017, Italy

Achieving the perfect blend of quality and quantity is a constant challenge, particularly in a town catered towards tourists.
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Relais Blu

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Via Roncato, 60, Termini, Naples, Campania 80061, Italy

Relais Blu, the brainchild of owner Salvatore Acampora, was born out of his deep appreciation for Mediterranean gastronomy.
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Umberto a Mare

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d'Ischia, Via del Soccorso, 8, Forio, Naples, Campania 80075, Italy

In Forio d'Ischia, Umberto a Mare is a 3-star hotel with a gourmet restaurant directly on the sea.
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Il flauto di pan

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Villa Cimbrone, 26, Via Santa Chiara, 26, Ravello, Salerno, Campania 84010, Italy

At "Il Flute di Pan," they find inspiration, love, commitment, and deep passion in the art of cooking.

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