About

Marrakesh Express specializes in Moroccan cuisine, featuring traditional dishes such as tagine (slow-cooked stews), couscous, and pastilla (a savory pie). The menu typically includes a variety of flavorful and aromatic dishes that highlight the spices and ingredients of Moroccan cooking.

The restaurant may also offer Mediterranean dishes, incorporating flavors and ingredients common to the broader region.

Moroccan cuisine often includes a range of vegetarian options, such as vegetable tagines and couscous, catering to various dietary preferences.