Loading...
Skip to Content

Restaurants

About

Aires del Plata, a restaurant founded by two Buenos Aires natives along the river, prides itself on offering customers a taste of Argentina through its unique flavors and traditions.

The philosophy has always revolved around the quality and authenticity of their raw materials, reflecting the country's reputation as a global hub for high-quality meat. This honor is upheld by their commitment to natural care and breeding methods, providing their herds with vast pastures to graze in untouched by additives or hormones. This dedication to purity ensures that their meat is not only flavorful but also healthy and free from BSE contamination. Following European Union health regulations, they take great care in the slaughter, treatment, and packaging (vacuum) of their meat before serving it in their imaginative cuisine. The menu would not be complete without the famous Argentinean beef - a true representation of this beautiful South American nation - which satisfies even the most discerning palates with its tenderness, low fat content, abundance of proteins, and low cholesterol levels. Their selected breeds are raised freely in the open air without any need for artificial enhancement. To truly savor this top-quality meat, they rely on their experienced parillero who cooks it according to ancient traditions passed down through generations.

Italian Living
Italian Living
Via Monte Napoleone 8
Milan 20121
Italy

Download the Italian Living App
and Travel with us!