About
Nestled on the outskirts of Bologna, La Baita Vecchia Malga offers a rustic and charming escape that brings the heart of the Alps to the city.
This inviting restaurant captures the essence of traditional mountain cuisine and creates a warm, cozy atmosphere perfect for a relaxed and hearty dining experience.
As you approach La Baita Vecchia Malga, you’re greeted by its quaint, alpine-inspired façade, complete with wooden beams, stone accents, and a welcoming porch. The interior is equally charming, featuring a classic chalet-style décor with wooden tables, warm, earthy tones, and an inviting fireplace that adds to the restaurant’s homey feel.
The menu at La Baita Vecchia Malga is a celebration of traditional mountain fare, with a focus on hearty, flavorful dishes that showcase the best of regional ingredients. Enjoy classic offerings such as rich, creamy fondue, succulent roast meats, and savory game dishes. Signature plates include the tender Braised Venison with seasonal vegetables and the rustic Polenta with Wild Mushrooms, each prepared with care and steeped in alpine tradition.
Complement your meal with a selection of robust, regional wines and artisanal beverages that perfectly pair with the rich flavors of the menu. For those with a sweet tooth, the dessert menu features delightful treats like the Alpine Apple Strudel and homemade Chestnut Cake, offering a satisfying finish to your meal.
The friendly and attentive staff at La Baita Vecchia Malga ensure a warm and welcoming dining experience, providing personalized service and making you feel like part of the family. Whether you’re enjoying a leisurely lunch or a cozy dinner, La Baita Vecchia Malga offers a delightful retreat where you can savor traditional mountain cuisine and escape the hustle and bustle of city life.
