About
La Marianna's special ice cream, created by founder Enrico Panattoni in 1961, has earned itself various nicknames over the years.
Some refer to it as Her Majesty or the Queen of ice cream, while others believe it can only be truly enjoyed alongside its perfect match. This flavor is their pride and joy, a love story in frozen form. In fact, since 2017 it has been named the official flavor of Bergamo. After many trials, Panattoni finally achieved the perfect combination: a smooth white base with chunks of dark chocolate scattered throughout. And what better name for this delicious treat than one inspired by one of their most popular dishes at "La Marianna" - stracciatella alla romana?
