About
The Rossetti ice cream shop was founded by Gianfranco Rossetti, who has been working in the industry since the 70s with a clear goal: to produce the best ice cream possible.
To achieve this, Rossetti ice creams are crafted using artisanal techniques and only natural ingredients, without any artificial additives, colorings, or flavors. The recipes call for carefully selected high-quality raw materials sourced from trusted suppliers to ensure maximum authenticity and taste. These ingredients are used in generous amounts to give the ice cream its signature texture and irresistible flavor.
