About
Panificio Calabrò, a renowned bakery in town, is known for its exceptional espresso and wide array of reasonably-priced small pastries.
With a historical headquarters on the island of Sant'Antioco, it specializes in Sardinian bread. Its relaxing atmosphere has made it a top choice for breakfast and desserts. The bakery also prioritizes hygiene standards and provides outstanding service, making patrons feel valued every time they visit.